We truly, literally, are what we eat. I invite you to pause a moment and let that sink in.
Food is not only the fuel that makes your body run, what you eat forms the building blocks for your cells, for your child’s cells. Our babies, our children are what they eat—physically, mentally and emotionally—literally made of what we give them or allow them to eat.
Once we really understand this—witness the truth of it—we will see every food choice with new eyes. We will clearly see food as energy, as fuel, but also as forming and regulating every cell in our body—as immunity boosters and powerfully healing and sustaining.
We’ll want our food and our children’s food—including snacks, treats, holiday favorites—to have the most light and life force possible and the sugar-filled, chemically-loaded faux foods will no longer have power over us, no matter how skillfully they market to us, no matter how deceptively they are packaged.
We all deserve new traditions based in health and the true happiness that results from eating well—the joy that comes from an empowered life, caring for our bodies and our planet, too. -LeAnn Brown, excerpt from l&l life. Read the full post here: Do they really have us that spellbound?
Do you know what regenerative agriculture is? How soil health directly impacts our human health? How the gut microbiome and diversity on the micro and macro level directly impacts our children’s quality of life and our ability to thrive as a species on this plant? Click the links below for introduction videos and links to communities who are offering educational materials on these and other related topics.
If you would like more information or have any questions, I’m happy to pass along all the (free) resources and research I’ve discovered on my own journey to understand our current health care and food systems and the paradigm shift that needs to happen for the health and wellbeing of our families and future generations on the planet.
Please feel free to email me via the contact form on this site. ♥️ LeAnn
The primary mission of our Children’s Learning Garden Project:
Growing clean, healthy food and connecting to nature and each other.
As we build our garden together, please remember there are no pesticides or herbicides or other chemicals allowed. Please be mindful of this if you are donating items yourself or you are helping us obtain sponsors/donations:
🌱Only organic (pesticide and herbicide free) materials may be brought into the garden. This includes any materials brought in for composting or mulching.
🌱All seeds and plants…all trees (including non-edible) must be organically derived and grown. No use of chemicals. No GMO seeds or plants.
🌱All donations of lumber and other materials (plastic liners, etc.) must be checked to ensure they are chemical/toxin free and will not leech into the soil.
🌱In addition, we will not accept sponsorship monies from any chemical company or their affiliates.
🌱Please also help us monitor any foods brought in for the children for events or gatherings: An important part of the garden project is to introduce children to healthy eating – making it fun to eat healthy foodstuffs whether fresh from the garden or “treats” made with clean, unprocessed ingredients (see links to recipes below.) Please help us monitor this –
As the project progresses and we begin to host events and gatherings, please send all proposals for food vendors and the like to LeAnn Brown.
🌞🌻 THANK YOU so much for helping us monitor these most important aspects of growing healthy, organic food and teaching the children that healthy eating can be delicious and fun, too! 😊 LeAnn Brown, Project Initiator/Committee Chair
LINKS to a couple of fun and easy recipes to make with kids:
If you are interested in more yummy recipes for kids (and adults!) – please use the [contact form] to let me know. I have many recipes, recommendations and research I’ve been compiling for the last several years that I am happy to share. 🙂 LeAnn
Recent News and Resources
excerpt from EWG.org, August 1, 2022: Mars, the company that makes Skittles, is facing a lawsuit alleging its use of titanium dioxide makes its product “unfit for human consumption.”
But Skittles is just the tip of the iceberg. An EWG analysis has found titanium dioxide in over 3,000 products, including Sour Patch Kids, Starburst, Hostess Cupcakes and Jell-O.
Multiple alarming studies have found that titanium dioxide can break DNA strands and cause chromosomal damage! Because of these health concerns, the EU decided to BAN titanium dioxide as a food additive earlier this year. Meanwhile, in the U.S., titanium dioxide in food remains completely legal! The FDA hasn’t even reviewed new science on the chemical since 1966. Ridiculous!
A Community & Children’s Learning Garden is underway for 2022 to include a solar powered greenhouse building for year round growing and many opportunities for exploring related subjects. Children will learn regenerative agriculture methods, organic ecosystem principles as well as nutrition and healthy lifestyle practices—green living free from pesticides and herbicides—and an appreciation for nature and the environment. —Healing ourselves and our planet, too!
EARTH DAY April 22, 2022 –
Join as at the garden for our first group work day! [details]
We’re excited about the many opportunities this will provide the children for learning through fun and engaging activities during the school year, but also the potential for events and programs to involve their families and our entire community year round:
A science fair with kids working on worm farms and experimenting with solar power and any number of related projects.
Children and members of the community taking the excess produce to sell at the farmers market.
Classes where the children learn about nutrition, then host tasting tables where they share their knowledge with family and community.
Children’s cooking classes, creating healthy dinners for family and friends with the produce they themselves have grown.
Teen-focused summer programs with *regenerative agriculture focus.
Mentorship programs with the senior gardeners in our community and
Many other opportunities to be out in nature–connecting with others while learning empowering, life-enhancing skills.
Why I’m passionate about these topics:
-a personal story by project initiator, LeAnn Brown
If you know me, you’ve probably heard me express my passion for growing without chemicals and the impact of what we eat on our health and the health of our planet. This became a strong focus for me when I was researching to understand why my mom was ill and continued in earnest after her passing.
This quest led me on a journey where I made one connection after another and began questioning everything with regard to our food and healthcare systems, seeing with a new awareness the answers that seem so very obvious to me now. Along the way, I discovered other people including physicians, research scientists and laypeople like me who were making the same connections.
I didn’t discover Zack Bush MD until well into this journey but I’ve been sharing his work (see below) ever since. He has the professional background and knowledge base to address these topics as well as a heart-centered, solution-oriented outlook. He speaks eloquently about these issues, with a focus on the positive action steps we can begin taking today.
His work and philosophy regarding the importance of our connection to each other and our beautiful planet along with diversity and cooperation on the micro and macro level really resonates and aligns with my personal findings and philosophy. I hope it inspires others in the same way!
We need like-minded individuals–those who are passionate about our health and the health of our planet–to join us in bringing this project to life. — [Write us here.]
Join as at the garden for our first group work day! [details]
Planting will begin this spring 2022! – If you would like to donate or sponsor, we are still fundraising for our general expense fund as well as looking for sponsors and material donations for the following specific items:
– Lumber for raised beds: 2×12’s – (or 10′ min. boards) – 312 linear ft. – April 7, 2022 UPDATE: Boards from the old McCammon school were donated for this purpose!
Still looking to obtain:
– Stone slabs for seating in our 30′ diameter amphitheater. – 20′ x 40′ greenhouse building for year round growing and learning.
We’re looking for help in all areas so if you have skills to offer, equipment to loan or perhaps you’d like to donate or become a sponsor-please message us today.
**The following video simplifies Dr. Zach Bush’s message in one relatively short video and
reaches to the heart of the vision for our learning garden.
Solutions within (!) so please watch and pass along to everyone you care about:
*Regenerative Agriculture – excerpt from zachbushmd.com on Farming:
In 1945 Americans grew 45% of their food in their backyard gardens. Now we grow 0.1% of our food in our backyards. 50% of Americans were farming in 1880, now less than 2% of the nation is employed in agriculture.
We created this era of chemical mega farms that has led to the destruction of our soils, water systems, oceans, and human health. By the same reality, we can transform this planet to the most verdant and regenerative ecosystem that has been in many millennia.
By learning to work in a co-creative process with mother nature and her extraordinary variety of species, farmers and consumers will participate to witness richer soils and more abundance of life and health than has been seen in human history.
Rocky Mountain Power Foundation is supporting McCammon Action Council’s community garden as part of its most recent round of Safety and Wellness grants and wants to encourage others to support the effort as well, whether through donations to help them secure their greenhouse, or through volunteerism.
The foundation has provided a $5,500 grant to support this important work, and is providing additional support by increasing visibility for the organization through social media and local media.
I so appreciate Aaron Hunsaker (MAC’s Director) who got us going by networking and leading the fundraising charge; the invaluable support of Drew Dunn (Master Gardener with emphasis in permaculture/regenerative agriculture); and other gardeners in our community including Kathy Spiegel and Brent and Laurel Anderson offering advice and encouragement.
We would love for this garden to become the first of several organically grown community and family-run gardens where we all enjoy contributing and benefiting from these life-enhancing practices!
Thank you in advance for your support and for helping us spread the word! LeAnn Brown
Check out some fun ideas and inspiration on our pinterest board and let us hear from you if you’d like to be involved.
As always, you can support this project and every project in our community by becoming a Patron. – (For as little as $3.33 month you can make a big difference!) Follow the link to learn more: McCammon Action Council on Patreon
The McCammon Action Council is a 501(c)(3) Nonprofit Organization